Entry-Level Full-Service Restaurant Manager San Antonio, Texas

We're hiring now! We have a fantastic opportunity to work with a solid, casual dining restaurant! If you have a great, outgoing personality and are a sound operator, then we want to speak with you! This company prides itself on having minimal turnover within the management staff.

Entry-Level Full-Service Restaurant Manager Requirements and Responsibilities:

* 1-2-plus years of progressive experience as a Restaurant Manager in a full-service restaurant

* Proven leadership skills, strong communication, and ability to follow through

* Manage daily restaurant operations with a focus on flawless execution, increasing profit, and enhancing the guest experience

* Promote a teaching and learning environment

* P&L, food cost, and inventory management

* Ability to partner and build relationships with management, colleagues, and vendors while demonstrating leadership, integrity, and promoting team success

* Ability to motivate others to accomplish goals

Entry-Level Full-Service Restaurant Manager Benefits:

*Excellent comprehensive benefits package with all the perks

*Reasonable work schedule with work/life balance

*Strong bonus program

We are an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status, or any other class protected by federal, state or local law. In addition, we do not discriminate against qualified applicants with arrest or conviction records.