About Me
Dodzi
My Qualifications
College/University
Lean Institute
Year(s)
-
Subject(s)
B.Sc.
My Experience
Company Name
Sodexo
Position Held
Kitchen Porter
Dates
0000 - Present
Details
2008 - Ongoing Kitchen Porter Sodexo Buckingham Palace London Duties Working in the Kitchen, prepare food with the chefs, clean Dishes
Position Held
Door Supervisor
Dates
0000 - Present
Details
2013 -2014 Door Supervisor, Stewarding 2010 Multi Van Driver NHS Newcastle Upon Tyne Duties Working on contract to the NHS Trust in Newcastle upon Tyne Distribution and Collection of Data and Prescription within hospitals.
Company Name
the Kitchen
Position Held
Packer
Dates
0000 - Present
Details
Oct 2007 - Dec 2007 Packer Vion Foods, Manchester Duties Working in a fast paced food production environment and responsible for working on a conveyor system where food products were packaged into bag and boxes ready for distribution. Responsible for quality control and working within strict food hygiene regulations.
Company Name
INLINGUA SCHOOL OF LANGUAGES
Dates
0000 - Present
Details
1996 - 1998 DUTCH -INLINGUA SCHOOL OF LANGUAGES HENGELO NLD.
Company Name
Ibis Hotel
Position Held
Hotel Porter
Dates
0000 - Present
Details
Dec 1991 - Oct 1996 Hotel Porter Ibis Hotel in Schiphol, Nederland Duties Responsible for all aspects of the daily running of the Hotel Including cash handling, stock control, reporting problems to Management, receiving and checking deliveries, supervision of staff and organising staff rotas.
Company Name
Export and Import
Dates
0000 - Present
Details
June 1988 - Nov 1991 Operational Technical Kagin Export and Import, Ghana Duties Dealing with incoming and outgoing calls, answering enquiries and booking orders, sales arrangements, taking Payment and organising all administration. TRAINING/QUALIFICATIONS SEPT 2014 HABC LEVEL 2 AWARD IN CCTV AUG 2014 HABC LEVEL 2 AWARD IN TEAM LEADING Aug 2014-09-12 HABC LEVEL 2 AWARD IN COSTOMER SERVICE JULY 2014 HABC LEVEL 2 IN SALES Jan 2014 HABC Level 2 AWARD IN PRINCIPLES OF PROVIDING SERCICES JAN 2014 HABC LEVEL 2 AWARD IN DOOR SUPERVISION. JAN 2014 EDEXCEL BTEC LEVEL 2 AWARD IN STEWARDING. Nov 2009 PROFESIONAL COOKING - NEWCASTLE COLLEGE.
My Skills
- Excellent communication skills Sales skills Fluent in German
- Dutch
- French And English Excellent customer management skills Sound knowledge of word processing And the Internet Excellent Stewards control of Entry
- Exit And movement of Spectators at Events And how to monitor Crowd And Problems at Events How Stewards Respond to Injuries
- Illnesses How to Respond to Other Emergencies in Active Leisure High level in providing Security Services
View my CV
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